Cooking Time and Serve Estimate for Chinese Black Bean Vinaigrette Recipe
Serves 1
Ingredients for making Chinese Black Bean Vinaigrette Recipe
1 1/4 ts Minced garlic
1 1/4 ts Minced fresh ginger
2 tb Minced shallots
1/4 c Sesame oil
3/4 c Canola oil
1/2 c Unseasoned rice vinegar
2 tb Soy sauce
2 tb Thai-style chili sauce
2 ts Honey
1/2 c Fermented black beans;
-rinsed
1/4 c Minced cilantro
Method for preparing Chinese Black Bean Vinaigrette Recipe
1. Combine all the ingredients in a mixing bowl. Whisk together until combined. This may be prepared a day in advance. It is best not to use a food processor.
2. This recipe yields about 2 cups of vinaigrette.
Friday, February 5, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment